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From The Loch

Loch Fyne Oysters

Traditional. On ice with shallot vinegar and Tabasco®.

Fruit of the Loch

Our two-tier shellfish platter is served with a hot and cold selection of shellfish and finished with either a whole lobster or whole crab. It is perfect for four to share as a starter or two to share as a main course.

On the lower tier served chilled on ice:

Loch Fyne® oysters, king prawns, crevettes and your choice of either a whole lobster or whole crab

Served hot on the upper tier:

Scottish rope-grown mussels, palourde clams, langoustines and squid

From The Sea

From The Land

From Land and Sea

Fish Bar

1. Choose a fillet from the list below

Seafood Accompaniment

Complement your main course with a selection of seafood


Further Information

Full allergen information is available upon request from a member of staff. All our dishes are freshly prepared in our kitchen. If you have special dietary requirements or would like us to adapt a dish to your taste, please ask.

Fish, poultry and shellfish dishes may contain bones and/or shell. Please be aware that all our dishes are prepared in kitchens where nuts and gluten are present, as well as other allergens, therefore we cannot guarantee that any food item is completely free from traces of allergens. Our menu descriptions do not list all ingredients. Please ask your server before ordering if you are concerned about the presence of allergens in your food. Some dishes may contain alcohol which may not be listed on the menu. Even when cooked some traces of alcohol may remain, please ask your server for details. Consuming raw or lightly cooked shellfish may increase your risk of food-borne illness. For parties of eight or more a discretionary service charge of 10% will be added to the bill. Dishes may vary from those shown, depending on availability. Prices include VAT at the current rate. (£MP) Market Price. Kinglas and Bradan Rost are trademarks registered to Loch Fyne Oysters Ltd.

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