Preview Night

Exclusive

Autumn Menu Preview Night

Be one of the first to try our enticing fresh ingredients blended into fabulous brand new dishes that will make up our new Autumn 2019 Loch Fyne menu.

Try our menu on Wednesday 18th September 2019 from 6pm and enjoy 2 courses for £21.95 or 3 courses £24.95.

Add Loch Fyne Grillo – 175ml glass £4, bottle £15+
or Loch Fyne Grillo Sparkling – 125ml glass £4, bottle £20+.



STARTERS

STARTERS


LOCH FYNE® CLASSIC SMOKED SALMON

capers, horseradish & chive cream, shallots, rye bread


LOCH FYNE® GOLDEN SHELL HEBRIDEAN MUSSELS*

white wine, garlic & herb, crusty sourdough bread


HAGGIS SCOTCH EGG

curried potato cream, turnip & mango chutney


WARM WINTER SALAD (Vg)

puy lentils, roasted winter vegetables, roast red pepper dressing





MAINS

MAINS


CURED MACKEREL FILLET

pickled red cabbage & apple, dill & mustard sauce


WHOLE SEA BASS

pan‐fried, grilled or steamed, and served with a butter or sauce and two sides of your choice ‐ ask server for more details


DONALD RUSSELL CHARGRILLED 8OZ BEEF BURGER

crispy pancetta, Gruyère cheese, tomato, burger sauce, brioche bun, French fries


SPINACH GNOCCHI (V)

Strathdon blue cheese, leeks, chestnuts, wild mushrooms, Jersualem artichokes






DESSERTS

DESSERTS

STICKY TOFFEE PUDDING (V)

toffee sauce, Scottish tablet ice cream


CHOCOLATE FONDANT (V)

vanilla ice cream


POPCORN SUNDAE (V)

popcorn ice cream, popcorn, salted caramel sauce


SCOTTISH CHEESE PLATE (£2 SUPPLEMENT)

a selection of cheeses, red onion chutney, traditional Scottish oatcakes

Vegan course alternatives available, ask us for more details



BOOK A TABLE

BOOK A TABLE



+Not available in Edinburgh due to Scottish licensing
Full allergen information on the ingredients in the food we serve is available upon request – please speak to a member of the team. Dishes may vary from those shown due to seasonal availability of ingredients. (V) suitable for vegetarians. (*) contains alcohol. Fish, poultry and shellfish dishes may contain bones and/or shell. Please be aware that all our dishes are prepared in kitchens where nuts and gluten are present, as well as other allergens, therefore we cannot guarantee that any food item is completely ‘free from’ traces of allergens, due to the risk of cross-contamination. Consuming raw or lightly cooked shellfish may increase your risk of food-borne illness. Our menu descriptions do not list all ingredients. Please ask your server before ordering if you are concerned about the presence of allergens in your food, alternatively, full allergen information can be found at www.lochfyneseafoodandgrill.co.uk. Set menus are subject to availability and may be withdrawn on special event days and during December. Set menus are only available with specified offers and discounts. For parties of eight or more a discretionary service charge of 10% will be added to the bill. All service charges, cash and credit/debit card tips are paid in full to our team members.