11th March 2018
Say thank you to Mum this Mother's Day with an unforgettable experience at Loch Fyne.
Join us from 12 noon and enjoy our exclusive 3 Course Set Menu for £26.95** including a drink†
Or do you fancy treating mum early?
Sat 10th March, from 12 noon – We'll be offering a selection of Mother's Day Specials alongside our à la carte Menu.
Sat 10th – Sun 11th March, 9am – 11am – Start her day in style with a very special Champagne Breakfast for £15.
Plus, we're offering you the chance to win a luxury break for two – Enter Now
Download Mother's Day Menu pdf
Salt & Pepper Squid
Sesame seeds, chilli jam
Loch Fyne Fish Soup*
Aioli, shaved Gruyère, chargrilled granary bread
Yellow Fin Tuna Ceviche
Apple, mango, chilli & coconut
Warm Flaked British Ham Salad
Heritage potatoes, soft-boiled egg, mustard dressing
Baked Goat's Cheese Crottin (v)
Pickled & roasted beetroots, chervil, filo pastry
King Prawn Malabar Curry
Pollock, spinach, basmati rice
Chorizo & Almond Crusted Monkfish*
Caramelised onion risotto
Pan-Fried Gilt-Head Bream Fillet
Served with a sauce and two sides of your choice
Pan-Fried Scottish Salmon Fillet
Crab salad, whipped avocado, samphire, chilli & coriander dressing
Aberdeen Angus Chargrilled Burger
Seeded brioche bun, smoked bacon, cheddar cheese, gherkin, dill mayonnaise
Fillet Steak Wellington*
Buttered curly kale, dauphinoise potatoes, red wine sauce
Spelt Risotto* (v)
Roasted portobello mushroom
Treacle Tart (v)
Clotted cream, fresh orange
Crème Brûlée (v)
Chocolate Brownie* (v)
Vanilla ice cream, freeze-dried raspberries
British Cheese Plate
A selection of cheeses, roast onion chutney, grapes and traditional Scottish oatcakes
**Not available at London Gracechurch Street.
†Drink options include: Glass of 125ml Prosecco, glass of 175ml house white or red wine, Diet Coke, Coca-Cola, traditional cloudy lemonade, Peroni or Bitburger Drive.
(v) suitable for vegetarians. (*) contains alcohol. Fish, poultry and shellfish dishes may contain bones and/or shell. Please be aware that all our dishes are prepared in kitchens where nuts and gluten are present, as well as other allergens, therefore we cannot guarantee that any food item is completely 'free from' traces of allergens, due to the risk of cross contamination. Consuming raw or lightly cooked shellfish may increase your risk of food-borne illness. Our menu descriptions do not list all ingredients. Please ask your server before ordering if you are concerned about the presence of allergens in your food. Set menus are subject to availability and may be withdrawn on special event days and during December. Set menus are only available with specified offers and discounts.