Lunch Set Menu

Dine with Wine - Lunch Set Menu, Monday - Saturday, 12 - 6pm

LUNCH SET MENU

Monday to Saturday, 12pm ‐ 6pm

2 or 3 courses, including a complimentary side dish of your choice. We change this menu every month to keep it varied, fresh and in season.

To view prices ‐ click here and select your chosen restaurant

Click here to download our unpriced menu

Menu not available 30th March 2019.



STARTERS

STARTERS



CRISPY SPRATS

with lime zest aioli


LOCH FYNE® SMOKED HADDOCK REMOULADE

with capers and toasted granary bread


SOUP OF THE DAY (V)

served with crusty white bread, ask us for today's soup and allergen information


CHARCUTERIE PLATE (N)

with red onion chutney, honeyed walnuts and toasted bloomer





MAINS

MAINS



LOCH FYNE® GOLDEN SHELL HEBRIDEAN MUSSELS*

with white wine, cream, garlic & flat leaf parsley, served with crusty white bread


LOCH FYNE SALMON FISHCAKES*

served with white wine, cream & provençal sauce and wilted spinach


DONALD RUSSELL CHARGRILLED 8OZ BEEF BURGER

with Black Bomber cheese, sliced tomato and burger relish served in a brioche bun ‐ add crispy bacon £1.45


BRITISH CHARGRILLED 8OZ BEEF BURGER

Seeded brioche bun, cheddar cheese, gherkin, dill mayonnaise
Add crispy bacon £1.45


DONALD RUSSELL FLAT IRON STEAK ‐ £2 supplement

with garlic butter


GRUYÈRE CHEESE & RED ONION TARTLET (V)

with golden beetroot piccalilli, wholegrain mustard dressing



SIDES

Buttered new potatoes (V)
French fries or twice-cooked chips
Curly kale with garlic butter (V)
Garden salad (V)





DESSERTS

DESSERTS



CRÈME BRÛLÉE (V)

Homemade honey oat cookies


GLAZED CLEMENTINE TART (V) (N)

with Amore Di Gelato chocolate ice cream


AMORE DI GELATO ICE CREAMS & SORBETS (V)

ask us for today’s selection and allergen information



To view prices ‐ click here and select your chosen restaurant

Click here to download our unpriced menu

BOOK A TABLE

(V) suitable for vegetarians. (Vg) suitable for vegan. (*) contains alcohol. (N) contains nuts. Fish, poultry and shellfish dishes may contain bones and/or shell. Please be aware that all our dishes are prepared in kitchens where nuts and gluten are present, as well as other allergens, therefore we cannot guarantee that any food item is completely ‘free from’ traces of allergens, due to the risk of cross contamination. Consuming raw or lightly cooked shellfish may increase your risk of food-borne illness. Our menu descriptions do not list all ingredients. Please ask your server before ordering if you are concerned about the presence of allergens in your food, alternatively full allergen information can be found at www.lochfyneseafoodandgrill.co.u/allergens Set menus are subject to availability and may be withdrawn on special event days and during December. Set menus are only available with specified offers and discounts. For parties of eight or more a discretionary service charge of 10% will be added to the bill. All service charges, cash and credit/debit card tips are paid in full to our team members.

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