Lunch Set Menu

Dine with Wine - Lunch Set Menu, Monday - Saturday, 12 - 6pm

LUNCH SET MENU

Monday to Saturday, 12pm ‐ 6pm

2 or 3 courses, including a complimentary side dish of your choice. We change this menu every month to keep it varied, fresh and in season.

To view prices ‐ click here and select your chosen restaurant

Click here to download our unpriced menu



STARTERS

STARTERS



BATTERED COD GOUJONS

with tartare sauce


TRADITIONAL PRAWN COCKTAIL

and granary bread


HAM HOCK & SWEET CIDER TERRINE*

with golden piccalilli, baby cornichons and baked crusty bread


SOUP OF THE DAY (V)

served with crusty white bread, ask us for today's soup and allergen information





MAINS

MAINS



LOCH FYNE® GOLDEN SHELL HEBRIDEAN MUSSELS*

with white wine, cream, garlic & flat leaf parsley, served with crusty white bread


MADEIRA HERRING SALAD*

beetroot, egg, horseradish and new potatoes


DONALD RUSSELL CHARGRILLED 8OZ BEEF BURGER

with Black Bomber cheese, sliced tomato and burger relish served in a brioche bun ‐ add crispy bacon £1.45


DONALD RUSSELL FLAT IRON STEAK ‐ £2 supplement

with garlic butter


AVOCADO & POMEGRANATE SALAD (Vg)

toasted spelt granola and pink grapefruit



SIDES

Buttered new potatoes (V)
French fries or twice-cooked chips
Curly kale with garlic butter (V)
Garden salad (V)





DESSERTS

DESSERTS



CRÈME BRÛLÉE (V)

Homemade honey oat cookies


LOCH FYNE ETON MESS

raspberry & white chocolate meringue, strawberries and whipped cream


AMORE DI GELATO ICE CREAMS & SORBETS (V)

ask us for today’s selection and allergen information



To view prices ‐ click here and select your chosen restaurant

Click here to download our unpriced menu

BOOK A TABLE

+Not available in Bluewater on Saturdays, not available in London Gracechurch Street.
(V) suitable for vegetarians. (Vg) suitable for vegan. (*) contains alcohol. (N) contains nuts. Fish, poultry and shellfish dishes may contain bones and/or shell. Please be aware that all our dishes are prepared in kitchens where nuts and gluten are present, as well as other allergens, therefore we cannot guarantee that any food item is completely ‘free from’ traces of allergens, due to the risk of cross contamination. Consuming raw or lightly cooked shellfish may increase your risk of food-borne illness. Our menu descriptions do not list all ingredients. Please ask your server before ordering if you are concerned about the presence of allergens in your food, alternatively full allergen information can be found at www.lochfyneseafoodandgrill.co.u/allergens Set menus are subject to availability and may be withdrawn on special event days and during December. Set menus are only available with specified offers and discounts. For parties of eight or more a discretionary service charge of 10% will be added to the bill. All service charges, cash and credit/debit card tips are paid in full to our team members.