Evening Deal £15.95

Dine with Wine - Evening Menu, Sunday - Thursday, from 6pm



Our evening deal includes a main course and a glass of wine for just £15.95**.
Add a bottle of wine for £12***

Sunday – Thursday, from 6pm

Menu not available throughout 14th February 2019 or 31st March 2019



Scottish Rope-Grown Mussels*

Cream, white wine, garlic & herb

Poached Loch Fyne® Smoked Haddock

Mashed potato, wholegrain mustard cream, peas & spinach

Seafood Tagliatelle*

Scottish mussels, squid, king prawns, samphire, white wine & cream sauce

Fish and Chips

Today's fish, mushy peas, tartare sauce

British Chargrilled 8oz Beef Burger

French fries, seeded brioche bun, smoked bacon, cheddar cheese, gherkin, dill mayonnaise

28-Day Aged 10oz British Sirloin Steak (£8 supplement)

Twice-cooked chips, baked field mushroom, onion rings. Choose from béarnaise or peppercorn sauce


Any of the below fillets served pan-fried, grilled or steamed
with a sauce and two sides of your choice

1. Select your favourite fish

Line-Caught Hake Fillet

Loch Fyne® Scottish Salmon Fillet (£2 supplement)

Gilt-Head Bream Fillet

2. Pick a sauce

Lovage & nut pesto, salsa verde, roasted chilli oil, hollandaise, sauce gribiche, lobster butter*

3. Choose two side orders

Greek salad, heritage potatoes, French fries or twice-cooked chips, mashed potatoes, samphire or curly kale with garlic butter, buttered spinach, baked beetroot with crème fraîche & chives.



Loch Fyne Chenin Blanc


The Paddock Shiraz


Soft drink options available: Coca-Cola Zero Sugar, Diet Coke, traditional cloudy lemonade



**Selected main courses and drinks from the evening deal menu.
***Wine bottle includes Loch Fyne Chenin Blanc or The Paddock Shiraz. Over 18s only. Not available at Loch Fyne in Edinburgh.

Dishes may vary from those shown due to seasonal availability of ingredients.
(v) suitable for vegetarians. (*) contains alcohol. Fish, poultry and shellfish dishes may contain bones and/or shell. Please be aware that all our dishes are prepared in kitchens where nuts and gluten are present, as well as other allergens, therefore we cannot guarantee that any food item is completely ‘free from’ traces of allergens, due to the risk of cross contamination. Consuming raw or lightly cooked shellfish may increase your risk of food-borne illness. Our menu descriptions do not list all ingredients. Please ask your server before ordering if you are concerned about the presence of allergens in your food, alternatively full allergen information can be found at www.lochfyneseafoodandgrill.co.uk/allergens. Set menus are subject to availability and may be withdrawn on special event days and during December. Set menus are only available with specified offers and discounts. For parties of eight or more a discretionary service charge of 10% will be added to the bill. All service charges, cash and credit/debit card tips are paid in full to our team members

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