We are beyond excited to reopen our restaurants from Monday 6th July. We have worked hard to incorporate several health and safety measures into our day to day operations to keep our teams and our guests safe, while maintaining the vibrant, summery atmosphere of the restaurants we have all missed so terribly.
- Loch Fyne in Ascot
- Loch Fyne in Cambridge
- Loch Fyne in Edinburgh - Reopening 26th October
- Loch Fyne in Poole
- Loch Fyne in Portsmouth
- Loch Fyne in Woburn
- Loch Fyne in Wokingham
- Loch Fyne in York
Our new summer menu will be launched in each restaurant, boasting all our classics, including fish and chips, smoked poached haddock and crème brûlée, as well as some fresh, seasonal dishes, such as a warm cured mackerel and Scottish king scallops with salsa verde, fregola, broad beans and sun-dried tomato. Alongside an exciting wine list to provide the perfect accompaniment to all dishes.
We have developed some key steps to keep our guests, as well as our dedicated teams, safe. We are introducing a member of staff in every restaurant who will ensure increased cleaning all day, every day. Hand sanitiser will be available on entry and throughout the restaurant and we will be minimising contact by installing protective screens at the tills and implementing single use menus. Safe socialising will be facilitated by marked out socially distant points on the floor in line with the latest Government guidelines.
The spirit of the restaurant lives on and we are returning just in time for summer. We cannot wait to welcome you back!