We are beyond excited to reopen our restaurants from Thursday 3rd December. We have worked hard to incorporate several health and safety measures into our day to day operations to keep our teams and our guests safe, while maintaining the vibrant, Christmas atmosphere of the restaurants we have all missed so terribly.
We're back just in time for the most wonderful time of the year and here at Loch Fyne our festive menus have everything for you and your loved ones to enjoy! Make the most of a very different christmas and indulge in delicious fillets of roast scottish seatrout, festive classics such as roast turkey breast or the Loch Fyne favourite, pan fried sea bass.
We have developed some key steps to keep our guests, as well as our dedicated teams, safe. We are introducing a member of staff in every restaurant who will ensure increased cleaning all day, every day. Hand sanitiser will be available on entry and throughout the restaurant and we will be minimising contact by installing protective screens at the tills and implementing single use menus. Safe socialising will be facilitated by marked out socially distant points on the floor in line with the latest Government guidelines. Find out more about our saftey measures and FAQS here.
The spirit of the restaurant lives on and we are returning just in time for Christmas. We cannot wait to welcome you back!